What the Swiss Water Process Means for Your Bump

(Because You Deserve Coffee Without the Worry)

When you're growing a tiny human, everything gets put under the microscope—what you eat, what you drink, and yes... even your coffee.

And if you're a mama-to-be who loves her morning cup (or three), you've probably already asked:
“Is decaf safe during pregnancy?”
Spoiler alert: It depends on how it’s made.

Let’s talk about the Swiss Water Process, why it matters, and how it keeps your cup baby-bump approved.

☕ Not All Decaf Is Created Equal

Decaf isn’t just “regular coffee with less caffeine.”
The process used to remove the caffeine makes a big difference—especially when you're pregnant and watching every ingredient like a hawk.

Traditional decaf methods often rely on chemical solvents like methylene chloride or ethyl acetate. While these are approved for use in food, they’re not exactly what you want swirling around in your daily sip during pregnancy.

💧 The Swiss Water Process = Peace of Mind

The Swiss Water Process is a 100% chemical-free method that removes caffeine using only water, temperature, and time.

Here’s the bump-safe breakdown:

• No Chemicals. Ever.
  No mystery solvents, no chemical residue—just pure H2O doing its thing.

• Flavor Intact.
  This method keeps the rich, smooth flavor of the coffee you love without compromising on taste.

• 99.9% Caffeine-Free.
  So you can sip without the stress, especially if you’re trying to stay within pregnancy-safe caffeine guidelines.

• Trusted Globally.
  It’s used by responsible coffee brands (like us!) who want to offer decaf that’s safe, clean, and satisfying.

👶 Why It Matters for Moms-to-Be

Pregnancy is a season full of “should I or shouldn’t I?”
The Swiss Water Process takes the guesswork out of your cup. Whether you’re avoiding caffeine altogether or just cutting back, you can sip confidently—knowing your coffee wasn’t made with anything you wouldn’t want near your baby.

💛 Our Decaf Promise

At Mommy Needs A Fix, our Mommy’s Night Off decaf blend is made exclusively using the Swiss Water Process—because we believe moms (and moms-to-be) deserve delicious, safe coffee at every stage of motherhood.

🍼 Final Sip:

If your cravings still want coffee but your baby bump wants caution, Swiss Water Process decaf is the perfect compromise.

Safe. Chemical-free. And full of flavor.
So go ahead—pour a cup, put your feet up, and toast to growing something truly amazing.